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Tag Results for 'sweets'

Elsewhere
Naniwa Café: Fortune Fish

It’s always tempting to try and take on all three major museums in Tokyo’s Art Triangle in one day. It would be easy to be overwhelmed by the delicious treasures of the National Art Center Tokyo, the Suntory Museum of Art and the Mori Art Museum, so we usually opt for just one and head to Naniwa afterwards for a pot of tea and their delicious taiyaki, a popular form of Japanese sweets (wagashi). Continue »

Barcelona
Tortell de Reis: Of Beans and Kings

Editor’s note: This is the second of our two-part series on kings’ cake. The first, on the version found in Mexico City, appeared yesterday. Continue »

Mexico City
Rosca de Reyes: A Tradition Fit for Kings

Editor’s note: Mexico and Spain unsurprisingly have a number of customs in common, especially during the winter holidays. This is the first installment of a two-part special on a sweet tradition that’s shared by the two countries, and the second will appear tomorrow. Continue »

Athens
Melomakarona: For a Sweet (and Crumbly) Christmas

The debate rages on: which are Greece’s best traditional Christmas cookies, kourambiedes or melomakarona? Amongst our friends and family, moist, honey-soaked melomakarona win out over the crumbly, butter-rich almond kourambiedes. Continue »

Rio
Holidays in Rio: A Very Carioca Christmas

On Christmas Eve, Brazilians sit down to a meticulously prepared (or, in city-slicker Rio, pre-ordered) ceia de Natal. That ceia, or supper, will likely include a turkey and farofa, but a few sweet staples make the Brazilian ceia more than Thanksgiving 2.0 for a gringo. Continue »

Barcelona
Caga Tío: Crappy Christmas

Caga Tió, Tió de Nadal
No cagues arengadas
Que són saladas Continue »

Rio
Best Bites of 2014: Rio

Editor’s note: The year is coming to an end, which means it’s time for us to look back on all the great eating and drinking experiences we had in 2014 and name our favorites among them. Continue »

Athens
Sweet Beirut: Lebanon in Athens

Unless you know it’s there, you might miss this tiny shop hidden behind a bus stop on the outskirts of the northern Athenian suburb of Chalandri. Many Athens kiosks are twice, three times the size. Continue »

Barcelona
Barcelona’s Artisanal Candy: How Sweet It Is

Editor’s note: For the final installment in Sweets Week, we turn to Barcelona, a veritable wonderland of sugary treats, where old-fashioned hard candy is as popular as ever. Continue »

Istanbul
Altan Şekerleme: More Than Just Eye Candy

Just up the Golden Horn from the Egyptian Spice Bazaar is Küçük Pazarı, a rarely explored warren of market streets and Ottoman-era caravanserais that are home to scissors sharpeners, saddle shops, vendors selling axle grease (by the vat) and purveyors of axes. Continue »

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When it comes to exploring a city's authentic dining scene, while the stomach should ideally serve as the best compass, the truth is that it's hard to find your way without good local advice. That's where Culinary Backstreets' food walks come in.
Istanbul Eats: Exploring The Culinary Backstreets
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