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Tag Results for 'street food'

Rio
Samba to Go: Rio's First Gastronomy-Themed Carnival Party

Composer Pecê Ribeiro is famous for writing songs that spread the glory of Portela, one of Rio’s oldest and most beloved samba schools in the city’s North Zone. But his newest lyrics tell another story. Continue »

Shanghai
Ask CB: Warming Up with Traditional Chinese Fare?

Dear Culinary Backstreets,
I’ve heard that Traditional Chinese Medicine dictates that you should alter your diet according to the season to stay healthy. What are some of the foods that Chinese doctors recommend when the temperature drops?  Continue »

Mexico City
Best Bites of 2014: Mexico City

Editor’s note: The year is coming to an end, which means it’s time for us to look back on all the great eating experiences we had in 2014 and name our favorites among them.  Continue »

Istanbul
Pamuk Usta’s Nohut Dürüm: Gonzo Garbanzo

In previous posts, we’ve reported on the unusual eating habits in Turkey’s hot and dusty Southeast. In Gaziantep, we noted the “wake and flake” baklava breakfast. Continue »

Athens
Shoppers’ Delight: Athens' Central Market District

Editor’s note: This is a taste of some of the stops we make on our Athens Culinary Walk, so if you like what you see here, you should consider joining us on a walk when you’re next in Athens. Continue »

Shanghai
Go Short or Long: Strategies for a Shanghai Layover

Anyone looking for a bit of entertainment or foodie satisfaction while on a layover in Shanghai will need to look well beyond the confines of the airport. Continue »

Athens
“Dirty” Dining: The Food Trucks of Athens, Part 2

Athens has never been an in-bed-by-11-p.m. kind of city. We Athenians are all about having a good time for as much of the time as possible, so we’re often out drinking and dancing until the wee hours of the morning. Continue »

Mexico City
Hamburguesas a la Parrilla: The Real Hamburgers of Mexico City

In the past couple of years, in the fashionable neighborhoods of Mexico City, a panoply of high-class hamburger joints has opened. Continue »

Shanghai
Ask CB: Food Safety in China?

Editor’s note: In light of the latest food safety scandals in China, we thought it was time to rerun our story on how to stay safe while eating adventurously in that country. Continue »

Mexico City
Tacos de Canasta La Abuela: Basket Case

Just a block away from Mexico City’s financial district, one unlikely food star sets up shop every morning. From Monday to Saturday, at La Abuela, 72-year-old Arnulfo Serafin Hernandéz feeds hungry office workers, commuters, neighbors, school kids, government officials and tourists from all over the world with one of the simplest Mexican dishes: tacos de canasta. Continue »

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Food Walks! Explore with Culinary Backstreets
When it comes to exploring a city's authentic dining scene, while the stomach should ideally serve as the best compass, the truth is that it's hard to find your way without good local advice. That's where Culinary Backstreets' food walks come in.
Istanbul Eats: Exploring The Culinary Backstreets
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