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Tag Results for 'seasonal foods'

Delhi
Delhi Summer: Hot Days, Cool Drinks

Unseasonably cooler weather and rains plagued most of North India these past weeks, damaging crops and further exacerbating an untenable situation for farmers. Continue »

Shanghai
Every Shade of Green: Shanghai's Spring Foods

In Shanghai, wet markets hold the telltale signs that spring is finally upon us. Stalks of asparagus as thick as a thumb spring up first, alongside brown and white bamboo shoots so freshly pulled from the earth that dirt still clings to their fibrous shells. Continue »

Barcelona
CB on the Road: The Catalonian Salad Trail

In the windy coastal region south of Barcelona, surrounded by the wide vineyards of Baix Penedès, entire families are decked out in winter gear and ready to eat … some salad! Continue »

Athens
Spring in Athens: Full Bloom

Athens is probably at its prettiest in springtime, especially in April and May. The weather is warm, but not too warm (in the summer the city can be oppressively hot), and Athens – not normally the greenest of cities – is in beautiful full bloom. Continue »

Shanghai
Tangyuan: Light Up First Night

Lantern Festival (元宵, yuánxiāo, or “first night”) is the 15th day of the Chinese New Year, and marks the last day of Spring Festival.  Continue »

Barcelona
Can Manel: A Winter's Table

We don’t mind winter in Catalonia because it means the return of calçots, our beloved spring onions, and calçotadas, the wonderful celebrations that bring people together to eat them. Continue »

Mexico City
Tamales: Good Things in (Mostly) Small Packages

As we mentioned in our piece about Rosca de Reyes, February 2 is an important date in the Mexican calendar – for Candlemas and, relatedly, for tamales. Continue »

Delhi
Crunchy Snacks and Hot Tea: Winter in Old Delhi

The official cold blew in last month. Winds pierced thick cotton clothing through to the skin, into the body and further into the bone while we were driving in the open rickshaw, after the sun slipped down. Continue »

Shanghai
Ask CB: Warming Up with Traditional Chinese Fare?

Dear Culinary Backstreets,
I’ve heard that Traditional Chinese Medicine dictates that you should alter your diet according to the season to stay healthy. What are some of the foods that Chinese doctors recommend when the temperature drops?  Continue »

Rio
Holidays in Rio: A Very Carioca Christmas

On Christmas Eve, Brazilians sit down to a meticulously prepared (or, in city-slicker Rio, pre-ordered) ceia de Natal. That ceia, or supper, will likely include a turkey and farofa, but a few sweet staples make the Brazilian ceia more than Thanksgiving 2.0 for a gringo. Continue »

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Food Walks! Explore with Culinary Backstreets
When it comes to exploring a city's authentic dining scene, while the stomach should ideally serve as the best compass, the truth is that it's hard to find your way without good local advice. That's where Culinary Backstreets' food walks come in.
Istanbul Eats: Exploring The Culinary Backstreets
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