Sitting on the boardwalk of Veracruz, about five or six hours east of Mexico City, we watch the blinking lights of shrimp and fish boats in the farthest distance, knowing our next dinner is on its way. Continue »
Tag Results for 'seafood'
The smell and the smoke attract us like a magnet. We can’t see them, but there are sardines being grilled over charcoal somewhere nearby. Continue »
You don’t need the excuse of a ferry departure to head for the port of Rafina, on Attica’s east coast. Its long, open beach is a favorite among windsurfers, its fish stalls carry the catch from most of the central Aegean and, most important, it offers a handful of excellent eateries. Continue »
From 6 a.m., Tuesdays through Sundays, over 500 customers – from housewives to Michelin-starred restaurateurs – stream into a two-story, tile-front fish market in working-class Ponta d’Areia, a neighborhood in Niteroi, across Guanabara Bay from Rio de Janeiro. Continue »