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March 19, 2024

À Moro: The Classic Trattoria, Marseille Style

Marseille |
By 
Marseille -- In a small dining room with Italian terrazzo floors, warm lighting, and earthy, distressed walls, every table is occupied. Read more
Marseille -- In a small dining room with Italian terrazzo floors, warm lighting, and earthy, distressed walls, every table is occupied. There are regulars from the neighborhood, couples on a quiet afternoon date, a father and small son giggling over pasta, and colleagues sharing plates at a long table in the corner. We grab the only seats left at the end of a long zinc bar.

Amid the hustle, we are warmly greeted by the restaurant’s owner, Benjamin Moro. Shying away from social media and publicity, Benjamin comes across as timidly confident, an unorthodox charmer. Read more
March 14, 2024

Manojo: A Menu of Creative Freedom

San Sebastián |
By Sasha Correa
San Sebastián It's a Sunday and, in the blink of an eye, Manojo is full. People move between tables with familiarity; customers greet one another, say hello with a kiss on the cheek or give a wave – it feels as if everyone is a regular in this small establishment on José Arana Street in San Sebastian’s beachside Gros neighborhood. Read more
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