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Tag Results for 'breakfast'

Shanghai
Get in Line: Shanghai's Top 5 Restaurants Worth the Wait

Nanxiang Steamed Dumpling Restaurant has one of the most historic queues in town. The creators of Shanghai’s famous soup dumpling have a suburban origin story that turned central when they relocated next to the tourist destination Yu Gardens in 1900, but time hasn’t been on their side. Continue »

Istanbul
Kaymak: The Heavenly Cream

In our imagination, kaymak - the delicious Turkish version of clotted cream – is the only food served in heaven, where angels in white robes dish out plate after plate of the cloudlike stuff to the dearly departed, who no longer have to worry about cholesterol counts and visits to the cardiologist. Continue »

Istanbul
CB on the Road: Getting Souped Up at Gaziantep's Metanet

It is impossible to sleep late in Gaziantep, despite the tranquility of the historic quarter, the calming, hunker-in-and-go-back-to-sleep effect of the hotel room’s thick stone walls and the comforting, dusty smell of antique furniture. Even the promise of a nice breakfast spread served between 7:30 and 10 a.m. could not keep us from hitting this ancient southeastern Turkish city’s streets. Continue »

Mexico City
First Stop: Julie Doherty Meade's Mexico City

Editor’s note: We asked Brooklyn-based writer Julie Doherty Meade where she heads first for food when she arrives in Mexico City. Meade is the author of Moon San Miguel de Allende, Guanajuato, and the Bajío, Moon Living Abroad in Mexico, Moon Metro New York City, and the upcoming sixth edition of Moon Mexico City. Continue »

Athens
Rise and Dine: Athens' Top 5 Grab-and-Go Breakfasts Downtown

We know that there’s a trend away from gluten and carbs these days, and all we have to say to that is: more for us! In Athens, bread and pies still form the foundation, if the not the substance, of many a meal – breakfast especially. Make like a local and start your day off right with cheese pie or koulouri from one of our top picks. Continue »

Mexico City
Cocina Vianey: Greasy Comfort for the Weekend Warrior

We’ve all been there. One minute you’re in a dive off Garibaldi Plaza watching your out-of-town guests dance with half-naked mariachis, and the next morning, you’re nursing the poor tequila-stricken bastards back to life so they can do it all over again a few hours later. Continue »

Shanghai
Guang Ming Cun: Shanghai Soul Food

On one of Shanghai’s busiest shopping streets, amidst the glittering Tiffany & Co, Piaget and Apple stores, Guang Ming Cun is housed in a nondescript four-story building. Continue »

Istanbul
Cuma: A New Breakfast Regime

Editor’s note: Our last dispatch for Breakfast Week takes us to a charming spot in Beyoğlu, where followers of Istanbul’s two competing schools of breakfast can enjoy their morning meals side by side. Continue »

Barcelona
Can Ros: Put a Fork in It

Editor’s note: Our penultimate installment for Breakfast Week here at CB comes from Barcelona, where the traditional Catalan breakfast is not for the faint of heart – or appetite. Continue »

Athens
Breakfast in Athens: The Morning Report

Editor’s note: Our third installment for CB’s Breakfast Week takes us to Athens, where we take a look at traditional breakfasts and how globalization is changing the way Greeks eat — especially on weekend mornings. Continue »

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Food Walks! Explore with Culinary Backstreets
When it comes to exploring a city's authentic dining scene, while the stomach should ideally serve as the best compass, the truth is that it's hard to find your way without good local advice. That's where Culinary Backstreets' food walks come in.
Istanbul Eats: Exploring The Culinary Backstreets
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