Most people who visit Barcelona are sure to spend at least some time at one of the city’s beaches. Yet few are aware that when seeking respite from the bustling urban streets, heading up into the forested hills above the city can be just as pleasant. Vallvidrera, a village at the entrance to Collserola National Park that offers gorgeous views of the surrounding forests and the city below, is just the place for such an excursion. Continue »
Articles by: Johanna Bailey
It’s almost impossible to pass through Barcelona without setting foot in the Barrio Gótico, a warren of narrow, winding streets and medieval buildings that is the historic center of the old city. It’s also the epicenter of Barcelona’s tourist trade, which means that amongst all the Zara window displays, souvenir shops and tapas joints of questionable quality, it can be difficult to catch a glimpse of what the neighborhood once was. One lucky day, however, as we made our way through this touristic mishmash, we stumbled upon La Pineda, a true gem of old barrio authenticity. Continue »
Dear Culinary Backstreets,
Where can I go in Barcelona when I’m tired of sightseeing and I just want to sit down and relax with a cup of coffee?
Visiting museums and landmarks can be a lot of fun when you’re a tourist but sometimes you can learn more about the life of a city by sitting in a chair in a café than you can by reading any guidebook. In Barcelona, there’s no shortage of cafés but like anywhere else, it can sometimes be a bit tricky to find one that has just the right ambiance. Continue »
Editor’s note: This feature from Barcelona is the third installment in our series this week devoted to the top street foods in each of the Culinary Backstreets cities.
In Barcelona, a great deal of eating is done in the streets. Sidewalk cafés line the plazas and paseos, often to the point that it’s difficult to tell which tables belong to which establishment. Continue »
As a child, Manel Palou spent hours playing in the kitchen of Andorra, his parents’ restaurant in Barcelona’s Barrio El Born. Later, as a teenager, he helped out behind the counter while his brother Miki cooked in the kitchen. Originally bought by his grandfather in 1952, the small restaurant had been around for as long as anyone could remember; even the old-timers in the neighborhood can’t remember where the name comes from or who the previous owners were. Continue »
In Barcelona, Valentine’s Day is no big deal. On the other hand, on April 23, you had better remember to buy a flower for your sweetheart. La Diada de Sant Jordi is one of the most important holidays in Catalonia, honoring its patron Saint George. The Catalan tradition – inspired by the legend of Saint George’s chivalrous slaying of a dragon to save a princess – is for men to buy roses for women and, in return, for women to buy books for men. Continue »
At first glance, Restaurant Roma doesn’t appear to be anything out of the ordinary. The nondescript brown tiles covering the floors, the dark wood bar, the vaguely Mediterranean-inspired wall décor and the rectangular paper Ikea lamps are similar to those at hundreds of other midrange restaurants throughout Barcelona. Continue »